Layers of fresh pasta with bolognese ragù, mozzarella, Parmigiano & béchamel

Fresh pasta with homemade basil pesto & toasted almond flakes

Fresh pasta with eggs, diced bacon, pecorino cheese & black pepper

Fresh pasta with cherry tomatoes, pistachio pesto, garlic, prawns and pistachio grains

Fresh pasta with Bolognese ragù made with slowly cooked meat in succulent tomato sauce

Fresh fettuccine in a creamy mascarpone and gorgonzola sauce with a touch of 'nduja, finished with pan-seared sausage and onion

7Oz. (200 gr.)

Succulent beef fillet cooked in soft and delicate cream flavored with pink pepper served with fries

Succulent chicken breast coated in a golden, crispy breading of egg and breadcrumbs, perfectly fried and served with a side of seasonal vegetables

Mixed fried fish in Aeolian style (calamari, king prawns, crispy white fish) and fried zucchini

Pan-fried Seabass with a delicious mix on top of cherry tomatoes, olives, capers and served with a. vegetable ratatouille 

Buffalo mozzarella, tuna, green salad, cherry tomatoes, capers berries, olives, red onion served with homemade bread

Grilled chicken, Parmigiano shavings, green salad, grilled aubergines & courgettes, sundried tomatoes served with homemade bread

Buffalo mozzarella, cherry tomatoes seasoned with oil & oregano, served with homemade bread

Buffalo mozzarella, tuna, red onion, cherry tomatoes seasoned with oil & oregano, capers & Sicilian aubergines preserved in oil

Buffalo mozzarella, cherry tomatoes confit, anchovies & black peppers

Fried aubergines, tomatoes sauce, mozzarella & parmigiano shavings

Parma ham, Parmigiano shavings, mozzarella, cherry tomatoes & rocket leaves

Buffalo mozzarella, scamorza, pepperoni, caramelised onion & Nduja from Nebrodi mountains

Buffalo mozzarella, grilled chicken, smashed avocado, sundried tomatoes & pink sauce

Burrata, mortadella & pistachio pesto