Drinks & Beers
Deep yellow beer with fruity, herbaceous and malty scents
A hay-yellow blanche with citrusy scent. Spicy taste.
Well balanced citrus, Bitter tones and floral, fruity understones
Still or sparkling
Cocktails
Prosecco DOC, Aperol, Soda water
Red Martini, Campari bitter, Gin
Red Martini, Campari bitter, soda water
Gin, Tonic water
Gin, dry Vermouth
Orange juice, Prosecco DOC
Espresso coffee, brown sugar, vodka
Vodka, orange juice
Winery
White & Sparkling Wines
A grape with a noble taste whose unmistakable aromas follow one another in a fragrant dance from the fresh scents of acacia flowers to the inevitable aroma of toasted hazelnuts.
Straw yellow colour. Organic and vegan friendly. Characteristic fruity bouquet. Fruity and elegant with vanilla notes standing out.
Straw yellow. The nose gives a characteristic fruity aroma of considerable intensity.On the palate it is fresh, pleasant, acidity and flavor are well balanced up to a brilliant incisiveness closure. Glass 175 cl £ 9,50
Straw yellow. Delicate, floral and fruity. Rich in fresh fruit and white flowers with a sweet almon aftertaste, slender and lively body.
Its scent is fruity with marked hints of apple and peach.
Soft pink color. Intense fruity, citric and floral bouquet, notes of rose and peach. Fresh, crunchy, fine and creamy pearls.
Red & Rosè Wines
Notes of berries, cherries and spices. The aging of two years gives on the palate softness, roundness and elegance in the tannins.
Shows a ruby red color. It gives to the nose intensity with hints of ripe fruit and dried plum.
Intense ruby color. Fragrant and lively bouquet, with a herbaceous aroma. On the palate it closes dry, fruity and savory.
Soft and round red wine. It gives notes of undergrowth and is characterized by a fruity and subtly astringent aroma.
Pale rosy pink colour; very fruity bouquet, light, fresh pleasant taste.
Wine made withhand-picked organic grapes typical of Valpolicella, same fresh grapes mixed with slightly dried ones.
Produced with hand-picked grapes typical of Valpolicella through the traditional "appassimento" system.
Coffee
Coffee, pistachio cream and pistachio grain
Green, Peppermint, English breakfast, Earl grey, lemon & ginger, camomille
Digestive
Our production
Glenmorangie single malt scotch whisky, aged 10 years
Typical Aeolian Islands Sweet Wine
